A Toast Uniting
TWO WORLDS
Created exclusively for the HK 2025 Festival
The Story Behind the
Drink
The Extravaganza Caipirinha was created exclusively for the Hong Kong 2025 Festival. Developed by mixologist Ed Tiedge — awarded World's Best New Make & Young Spirit for his Vietnamese whisky — it became the official toast of the three-day festival.
Sensory Profile
A fusion of Brazilian and Asian ingredients.
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Aroma
Brazilian lime · lychee · touch of ginger
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Palate
Freshness · sugar balancing the cachaça · subtle ginger
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Experience
Familiar for those who know caipirinha — surprising for those seeking something new
Where to Find
The Extravaganza Caipirinha is available exclusively at the bars of Extravaganza events.
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